shaved radish, croutons, fine herbs, shallot vinaigrette

scallion sour cream, quinoa crunch

poached egg, bacon and maple dressing

pickled red onion, capers, avocado, carte de musica

confit shoulder, mint and red onion chimichurri

pickled rhubarb beurre blanc

whipped goats cheese

fennel honey and mustard glaze

Boiled new potatoes, sea salt, vermont butter Sauteed green beans, green garlic shallot xo Verjus glazed carrots, tarragon

roasted pineapple, cream cheese frosting

ginger greek yogurt, strawberry rhubarb compote

lemon curd, almond brittle

• 9

• 9

yogurt, honey, seeded crackers • 12

dijon-shallot vinaigrette, fines herbes, shaved radish, croutons • 18 add grilled chicken breast • 31, grilled faroe island salmon • 32, ny strip • 40

sautéed spinach, truffle butter, parmesan • 24

yuzu vinaigrette, tahini • 19

straciatelle, iberico ham, white verjus • 22

beer battered, mushy peas, tartar sauce, lemon • 30

cheddar, pickles, fries • 23 add bacon • 3, fried egg • 3

cauliflower, lemon almond couscous, caper raisin brown butter • 39

corn, sauteed shiisitos, tomatillo salsa • 46

goats cheese polenta, zucchini, smoked tomato • 40

sungold tomatoes, guanciale, parsley, chili pangrattato • 30

smoked gouda, chives, crispy shallot • 26

• 9

• 9

peanut butter caramel, vanilla cream • 14

roasted figs, candied pine nuts • 14

apple compote, candied walnuts • 14